Brenda Smith

Meet Brenda, a highly specialized and compassionate dietitian aware of the physical and mental health burden of Irritable Bowel Syndrome (IBS).

With an extensive background in nutrition and a focus on gastrointestinal health, Brenda brings a wealth of knowledge and expertise to the field. Her roles in mental health, a specialist gastro dietitian for a NHS service, FODMAP trained by Kings College London, and now as a highly specialist allergy and intolerance dietitian for the NHS means she possesses a deep understanding of the intricate relationship between mind, diet and (gut) health.

She regularly reviews the latest research and dietary interventions to ensure that clients receive up-to-date and evidence-based dietary guidance. Brenda takes a personalized and holistic approach to each client, tailoring nutrition plans to address a patient's unique needs and challenges associated with IBS, intolerance and gastrointestinal related disease. Empathetic and supportive, she guides individuals through dietary modifications, helping them navigate trigger foods, manage symptoms, and all the while striving to achieve optimal nutritional and mental health well-being.