Anjali, Tiscia

As an Accredited Practising Dietitian with a special interest in gut and skin health, I take a holistic, evidence-based approach to helping clients restore balance from the inside out. My work focuses on identifying the root causes of digestive symptoms, supporting a healthy microbiome, and improving overall skin vitality through nutrition and lifestyle strategies. I have undertaken further training in IBS management, including certification in the Low FODMAP diet and the Nerva Clinicians Course. This allows me to support clients not only with dietary modification, but also with the gut-brain connection, reducing symptoms like bloating, discomfort, and irregularity while improving quality of life.